The red wine walnut stollen (800 g) was created to a very special recipe. This moist walnut stollen is refined with noble red wine and coated with smooth milk chocolate – a true highlight for Christmas!
Butter stollen with sultanas soaked in brandy and red wine, walnuts, almonds, candied lemon and orange peel.
typical stollen shape
Milk chocolate coating 22.5% (sugar, cocoa butter, FULL CREAM MILK POWDER 20%, cocoa mass, emulsifier: SOYA LECITHIN, vanilla extract), WHEAT FLOUR, sultanas 13.5%, BUTTER, FULL CREAM MILK, sugar, CLARIFIED BUTTER, candied lemon peel 4% (cedro fruit peel, glucose fructose syrup, sugar), WALNUTS 3.5%, ALMONDS 2.5%, brandy, red wine, candied orange peel 1.5% (orange peel, glucose fructose syrup, sugar), yeast, raw marzipan (sugar, ALMONDS, water, invert sugar syrup), palm oil, glucose syrup, salt, invert sugar syrup, low-fat cocoa powder, spices, cinnamon, natural cinnamon flavour, natural lemon flavour, flavour, emulsifier: SOYA LECITHIN.
The product may contain traces of other nuts, sesame and egg.
Additives subject to mandatory labelling:
Contains alcohol, with colourant
Shelf life and sellable: several days
See best-before date on product
Own ingredients may be added for quantities of 10 000 and up, on request.